2022知到答案 中药学专业英语(山东联盟) 最新智慧树满分章节测试答案

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第一章 单元测试

1、单选题:
《神农本草经》的作者是( )。
选项:
A:没有确切作者
B:神农氏
C:李时珍
D:苏敬
答案: 【没有确切作者】

2、判断题:
The history of Chinese medicine began in the Eastern (Later) Han Dynasty (25-220 CE), although of course the Chinese people used medicinel substances for millennia before this time. ( )
选项:
A:错
B:对
答案: 【错】

3、判断题:
The earliest extent texts were found in archeological sites over the past 30 years, and include the famous Mawangdui medical manuscripts.( )
选项:
A:错
B:对
答案: 【错】

4、多选题:
Most of the classics of Chinese medicine, including the( ) were probably compiled or written in the third century.
选项:
A:and Jin Kui Yao Lue (Synopsis of the Golden Chamber)
B:Shang Han Lun (Treatise on Cold-Induced Diseases)
C:Shen Nong Ben Cao Jing (Shennong’s Herbal)
D:Huang Di Nei Jing (Huangdi’s Canon of Medicine)
答案: 【and Jin Kui Yao Lue (Synopsis of the Golden Chamber) ;
Shang Han Lun (Treatise on Cold-Induced Diseases);
Shen Nong Ben Cao Jing (Shennong’s Herbal);
Huang Di Nei Jing (Huangdi’s Canon of Medicine)】

5、判断题:
herbal prescriptions指的是方书。( )
选项:
A:对
B:错
答案: 【错】

第二章 单元测试

1、判断题:
Qi and taste are two major aspects of the herbs.( )
选项:
A:错
B:对
答案: 【对】

2、判断题:
A passage in Chapter 74 of the Huangdi’s Canon of Medicine notes that “Hot diseases must be cooled, cold diseases must be warmed.” ( )
选项:
A:错
B:对
答案: 【对】

3、多选题:
Four qi including ( )。
选项:
A:cool
B:cold
C:hot
D:warm
答案: 【cool;
cold;
hot;
warm】

4、判断题:
Astringent refers not only to the taste of the substance, but also its ability to prevent the leakage of fluids.。( )
选项:
A:错
B:对
答案: 【对】

5、判断题:
Sour substances are astringent and prevent or reverse the abnormal leakage of fluids and energy.( )
选项:
A:对
B:错
答案: 【对】

第三章 单元测试

1、判断题:
The most basic level, bitters stimulate the secretion of fluids and thus act directly on dry tissues and indirectly reduce heat and irritation. ( )
选项:
A:对
B:错
答案: 【对】

2、判断题:
In this case bitters stimulate secretion and hence, tissue nutrition, metabolism and elimination, building torpid tissues to remove excess fluids and increase lost function.( )
选项:
A:对
B:错
答案: 【对】

3、多选题:
Sweet herbs increase( ).
选项:
A:digestion
B:nutrition
C:Elimination
D:appetite
答案: 【digestion;
nutrition;
appetite】

4、多选题:
Sweet herbs are good for dry conditions. Some examples include ( )
选项:
A:marshmallow root
B:licorice.
C:American ginseng
D:astragalus (Huangqi),
答案: 【marshmallow root;
licorice. ;
American ginseng;
astragalus (Huangqi),】

5、多选题:
Function of Sweet including( )。
选项:
A:Cools
B:Harmonizes
C:moistens
D:calms
答案: 【Cools;
Harmonizes;
moistens;
calms】

第四章 单元测试

1、判断题:
In the Shishan Yi’an (Medical Casebook of Shishan), published in 1531, two supplements are included that discuss Huangqi and its use with ginseng, still a well-known Chinese herbal prescription as a tonic for fatigue and general debility. ( )
选项:
A:对
B:错
答案: 【对】

2、判断题:
Honey-processed, Huangqi is good for the middle abdomen, fatigue from overwork, diarrhea due to spleen deficiency, urinary incontinence, vital energy deficiency, bloody urine, and blood-deficient diseases. ( )
选项:
A:对
B:错
答案: 【对】

3、多选题:
Huangqi is used in prescriptions for ( )
选项:
A:shortness of breath
B:collapse
C:spontaneous
D:Palpitation lack of physical strength
答案: 【shortness of breath ;
collapse;
spontaneous ;
Palpitation lack of physical strength】

4、判断题:
The small, white, pea like flowers are borne on racemes extending from the leaf axils.( )
选项:
A:错
B:对
答案: 【错】

5、判断题:
Astragalus is becoming one of the better-known Chinese herbs used as an immune system stimulant. ( )
选项:
A:对
B:错
答案: 【对】

第五章 单元测试

1、判断题:
Owing to Shennong’s efforts, numerous herbs became routinely used for health care and this knowledge was orally passed down for centuries.( )
选项:
A:对
B:错
答案: 【对】

2、判断题:
Shennong is recognized for tasting hundreds of herbs in a day, identifying more than 30 herbs that had medicinal value and selecting those that were suitable as remedies, and describing their properties.( )
选项:
A:对
B:错
答案: 【错】

3、判断题:
Furthermore, the text that was passed down to us mentioned governmental regulations applied during the latter Tang Dynasty, indicating that this was the period when it was compiled.( )
选项:
A:错
B:对
答案: 【错】

4、多选题:
It is common practice for writers today, when describing Chinese herbs, to mention the classification of herbs into three groups such as ( ) classes.
选项:
A:upper
B:middle
C:Lower
D:Top
答案: 【upper;
middle;
Lower】

5、判断题:
According to the principles of combining, drugs to prescriptions, the herbs (drugs) of the lower class can be employed one-sidedly. ( )
选项:
A:对
B:错
答案: 【错】

第六章 单元测试

1、判断题:
Dahuang (Rhei Radix et Rhizoma), for example, cools the blood when used raw but when cooked, it becomes slightly warmer and has a blood-quickening effect.( )
选项:
A:错
B:对
答案: 【对】

2、判断题:
Heshouwu (Polygoni Multiflori Radix), when used raw, has a precipitating action, but after processing it loses this action and acquires the ability to supplement the liver and kidney.( )
选项:
A:错
B:对
答案: 【对】

3、多选题:
Aims of Processing( )。
选项:
A:Alteration of properties to suit different therapeutic needs
B:Removal of unwanted matter to increase purity, accuracy of measurement and ease of ingestion
C:Elimination or reduction of toxicity, harsh effects and side effects
D:Facilitating preparation and storage
答案: 【Alteration of properties to suit different therapeutic needs;
Removal of unwanted matter to increase purity, accuracy of measurement and ease of ingestion;
Elimination or reduction of toxicity, harsh effects and side effects;
Facilitating preparation and storage】

4、单选题:
Xiangfu (Cyperi Rhizoma) is mix-fried with( )to increase its ability to course the liver and relieve pain.
选项:
A:Vinegar
B:Wine
C:Honey
D:rice
答案: 【Vinegar】

5、单选题:
Baibu (Stemonae Rasix) and Kuandonghua (Farfarae Flos) are mix-fried with ( ) to increase their effect of moistening the lung and relieving cough.
选项:
A:Honey
B:Vinegar
C:rice
D:Wine
答案: 【Honey】

第七章 单元测试

1、判断题:
Moreover, since different parts of one plant are sometimes used as different herbs, the collection of each part should be done carefully to avoid destroying the other medicinally useful parts in order to make the best use of every part of the medicinal plant.( )
选项:
A:对
B:错
答案: 【对】

2、判断题:
Subterranean organs: include root and rhizome.( )
选项:
A:错
B:对
答案: 【对】

3、判断题:
The qualities of herbal materials collected from different locations may be the same.( )
选项:
A:错
B:对
答案: 【对】

4、判断题:
For instance, the fresh berries of Nvzhenzi (Ligustrum lucidum) and Gouqizi (Lycium barbarum) are sappy, easily broken by squeezing and thus should be plucked at noon. ( )
选项:
A:错
B:对
答案: 【错】

5、判断题:
As an example of the exceptions, schizocarp is gathered after dehiscence.( )
选项:
A:错
B:对
答案: 【错】

第八章 单元测试

1、判断题:
In practice, the TCM experts do not revise classic formulas depending on the symptoms of the patients. ( )
选项:
A:错
B:对
答案: 【错】

2、判断题:
While a simple imbalance may require only one or a few herbs, a complex imbalance involving more physiological dysfunctions requires the use of several herbs together in formula. ( )
选项:
A:对
B:错
答案: 【对】

3、判断题:
Another reason is that through their combination, the complex biochemistry of herbs forms unique chemical compounds not naturally occurring in nature. ( )
选项:
A:对
B:错
答案: 【对】

4、判断题:
Also, differences in the active principles of herbs owing to variation in season or location are also considered. ( )
选项:
A:对
B:错
答案: 【对】

5、判断题:
In addition, due to the complexity of individual conditions, the dose, the preparation method and even additional herbal components will frequently be modified.( )
选项:
A:对
B:错
答案: 【对】

第九章 单元测试

1、判断题:
Herbal medicines are generally regarded as safe based on their long-standing use in various cultures. ( )
选项:
A:错
B:对
答案: 【对】

2、判断题:
As a whole, herbal medicines can not have a risk of adverse effects and drug-drug and drug-food interactions if not properly assessed.( )
选项:
A:错
B:对
答案: 【错】

3、多选题:
There are numerous reports of inadvertent substitution of “Guijiu” (Podophyllum emodi Wall) for “Longdancao” (Gentiana spp.). This resulted in severe ( ) in the consumers.
选项:
A:Gastrointestinal
B:renal
C:Neurological
D:hepatic manifestations
答案: 【Gastrointestinal;
renal;
Neurological;
hepatic manifestations】

4、判断题:
Evaluation of the toxic effects of plant constituents of herbal formulation requires detailed phytochemical and pharmacological studies.( )
选项:
A:错
B:对
答案: 【对】

5、判断题:
Assessment of the safety of herbal products is not the first priority in herbal research.( )
选项:
A:对
B:错
答案: 【错】

第十章 单元测试

1、多选题:
For example, the eating of too many “hot” foods like ( ) could cause a rash.
选项:
A:watermelon
B:seaweed
C:Lobster
D:chili peppers
答案: 【Lobster;
chili peppers】

2、判断题:
Eating of too many “cold” foods such as watermelon, or seaweed could cause one to develop stomach pain or diarrhea. ( )
选项:
A:对
B:错
答案: 【对】

3、判断题:
Do not use yang type meat such as beef or chicken in this recipe because they nullify the effects of the watercress.( )
选项:
A:错
B:对
答案: 【对】

4、判断题:
Chinese food therapy is not a practice in the belief of healing through the use of natural foods instead of medications.( )
选项:
A:对
B:错
答案: 【错】

5、判断题:
If one has a so called “hot” disease, like eczema, then he will not want to eat “hot” foods such as garlic, onions, or chocolate lest the “hot” disease is worsened. ( )
选项:
A:错
B:对
答案: 【对】

6、判断题:
In the early days of human history, people didn’t find some foods have curing effects. ( )
选项:
A:错
B:对
答案: 【错】

第十一章 单元测试

1、多选题:
Chinese medicine is based on the principles of ( ).
选项:
A:yin and yang
B:dampness and dryness.
C:heat and cold
D:qi
答案: 【yin and yang;
dampness and dryness.;
heat and cold;
qi】

2、多选题:
In traditional Chinese medicine, many common foods serve as medicines and many specific medicines are also commonly used as foods. Among the most common items are the ( ).
选项:
A:garlic
B:ginger
C:Chinese onion
D:cinnamon
答案: 【garlic;
ginger;
Chinese onion;
cinnamon】

3、判断题:
Ginkgo nut can not improve brain functioning and has a healing effect on the lungs.( )
选项:
A:错
B:对
答案: 【错】

4、判断题:
Medicinal foods can prevent and treat diseases, improve fitness, and slow down the aging process.( )
选项:
A:对
B:错
答案: 【对】

5、判断题:
There is an old saying that “food tonic is much better than medicine tonic in building up one’s health” .( )
选项:
A:对
B:错
答案: 【对】

第十二章 单元测试

1、判断题:
Qinghao (Herba Artemisiae Annuae) has been used by Chinese for more than a thousand years in the treatment of many illnesses, such as skin diseases and malaria. ( )
选项:
A:错
B:对
答案: 【对】

2、判断题:
The earliest record extant dates back to 200 BC, in the Wu Shi Er Bing Fang (Formulas for Fifty-two Diseases) unearthed from the Han Dynasty tombs.( )
选项:
A:对
B:错
答案: 【对】

3、判断题:
These costs are due primarily to the necessity of harvesting large amounts of the annual plant, Artemisia annua, with relatively small yields of active compounds per acre. ( )
选项:
A:对
B:错
答案: 【对】

4、判断题:
The drugs used in combination therapies can contribute to the adverse effects experienced by those undergoing treatment.( )
选项:
A:错
B:对
答案: 【对】

5、判断题:
青蒿素译作artemisinin。( )
选项:
A:错
B:对
答案: 【对】

第十三章 单元测试

1、判断题:
Some studies have found it seems to lower blood pressure, while others find it causes blood pressure to rise. That had led some people to wonder if ginseng may increase blood pressure at usual doses but lower it when doses are higher. ( )
选项:
A:错
B:对
答案: 【对】

2、判断题:
You can take ginseng if you have high blood pressure.( )
选项:
A:错
B:对
答案: 【错】

3、多选题:
Early research shows that Asian ginseng may improve performance on such things as ( ).
选项:
A:memory
B:concentration
C:mental arithmetic
D:other measures
答案: 【memory;
concentration;
mental arithmetic ;
other measures】

4、单选题:
Ginseng is an herbal medication derived from the ( ) of the Panax genus of plants.
选项:
A:Leaf
B:Root
C:Stem
D:Fruit
答案: 【Root】

5、多选题:
Constituents found in most ginseng species include ( ).
选项:
A:polyacetylenic alcohols and fatty acids
B:polysaccharides
C:peptides
D:ginsenosides
答案: 【polyacetylenic alcohols and fatty acids;
polysaccharides;
peptides;
ginsenosides】

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